We're Hiring: Cook at Pop-Up Events
Pan-Fried Dumplings. Taiwanese Bowls. Weekend Events.
Now Hiring: Event Cooks & Food Service Staff (DMV Area)
We’re looking for passionate, skilled individuals to join our culinary team for large-scale events across the DMV area. If you love bold flavors, fast-paced environments, and repping creative street food with heart—this is for you.
What You’ll Do:
Prepare and serve pan-fried dumplings, rice bowls, soups, and sandwiches inspired by modern Taiwanese cuisine
Assist with setup, breakdown, and maintaining food quality under pressure
Run point-of-sale and interact with guests
Represent our brand with energy and professionalism at weekend events (May–October)
What You’ll Need:
A valid ServSafe Food Handler Permit (just $50 via ServSafe.com; reimbursed after 6 months with us)
Comfort working in a high-volume, high-vibe setting
Positive attitude and strong attention to detail
Pay: $20/hr
Location: Events across DMV, with kitchen prep based at Frontier Kitchen (Lorton, VA)
Job Application
Application form for job applicants